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Image of Dine In Meals Ready Made Meals Range on Table
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Meals

Macaroni & Cheese 300g

300g mac and cheese box

About This Product

Macaroni pasta in a creamy cheese sauce topped with cheddar cheese. DINE-IN Mac & Cheese is equally perfect as a quick family dinner or as a satisfying weekend meal and makes a delicious pairing with your favourite crisp salad. Available in a 900g and 300g size.
300g mac and cheese box

Ingredients List

Cheese sauce (47%) (Cow’s milk, Cream, Cheddar cheese [Cow’s milk, Salt, Preservative {Sodium nitrate E251}, Calcium chloride E509, Colourant E160b, Non-animal rennet, Cheese culture], Water, Butter [Cream, Salt], Modified maize starch E1442, Wheat flour [Gluten], Salt, Mustard powder, White pepper), Pasta (46%) (Durum wheat semolina [Gluten], Water), Cheddar cheese (7%) (Cow’s milk, Salt, Preservative [Sodium nitrate E251], Calcium chloride E509, Colourant E160b, Non-animal rennet, Cheese culture).

Nutritional Information

 

Macaroni & Cheese 300g Per 100g Per 300g serving
Energy 725kJ 2175kJ
Protein 6,4g 19,2g
Carbohydrate 16g 48g
of which total sugar 1,6g 4,8g
Total fat 9,4g 28,2g
of which saturated fat 6,2g 18,6g
of which trans fat 0,2g 0,6g
of which monounsaturated fat 2,5g 7,5g
of which polyunsaturated fat 0,4g 1,2g
Dietary fibre 0,7g 2,1g
Total sodium 309mg 927mg

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Heating Instructions

These heating instructions are a guideline due to varying microwaves and air fryers. Caution – Sparking may occur if the foil is dented, damaged, touches the side of microwave or when using an older model microwave. If unsure, decant or heat in air fryer or oven (using air fryer instructions) until hot throughout.
20m
Heat From Frozen

Preheat air fryer to 160°C. Remove carton box and film. Place the container in the air fryer and heat for 18 – 20 minutes until hot throughout and golden in colour. Allow the product to stand for 2 minutes before serving.

7m
Heat From Frozen

Remove carton box and pierce the film several times. Place container on a microwavable plate in the centre of the microwave, and at least 1 cm from the sides & door. Heat on 100% power for 7 minutes, or until hot throughout.
Allow to stand for 2 minutes before serving.

Ingredients List

Cheese sauce (47%) (Cow’s milk, Cream, Cheddar cheese [Cow’s milk, Salt, Preservative {Sodium nitrate E251}, Calcium chloride E509, Colourant E160b, Non-animal rennet, Cheese culture], Water, Butter [Cream, Salt], Modified maize starch E1442, Wheat flour [Gluten], Salt, Mustard powder, White pepper), Pasta (46%) (Durum wheat semolina [Gluten], Water), Cheddar cheese (7%) (Cow’s milk, Salt, Preservative [Sodium nitrate E251], Calcium chloride E509, Colourant E160b, Non-animal rennet, Cheese culture).

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Nutritional Information

 

Macaroni & Cheese 300g Per 100g Per 300g serving
Energy 725kJ 2175kJ
Protein 6,4g 19,2g
Carbohydrate 16g 48g
of which total sugar 1,6g 4,8g
Total fat 9,4g 28,2g
of which saturated fat 6,2g 18,6g
of which trans fat 0,2g 0,6g
of which monounsaturated fat 2,5g 7,5g
of which polyunsaturated fat 0,4g 1,2g
Dietary fibre 0,7g 2,1g
Total sodium 309mg 927mg
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