These heating instructions are a guideline due to varying microwaves.
Caution – Sparking may occur if the foil is dented, damaged, touches the side of microwave or when using an older model microwave, Decant if unsure.
Heat From Frozen
Remove carton box and pierce the film several times. Place container on a microwavable plate in the centre of the microwave, and at least 1cm from the sides & door. Heat on 100% power for 7 minutes, or until hot throughout.
Allow to stand for 2 minutes and mix well before serving.
Pasta (46%) Durum wheat semolina (gluten), Water. Cheese sauce (37%) (Cow’s milk, Cream, Cheddar cheese [Cow’s milk, Salt, Preservative {Sodium nitrate E251}, Calcium chloride E509, Colourant E160b, Non-animal rennet, Cheese culture], Water, Butter [Cream, Salt], Modified maize starch E1442, Wheat flour [Gluten], Salt, Mustard powder, White pepper), Mushrooms (8%) Mushrooms, Vegetable oil (canola seed, TBHQ), Garlic, Parsley, Black pepper. Hickory ham (5%) (Pork, Water, Salt, Dextrose, Modified maize starch E1442, Maltodextrin, Phosphate, Plant fibre, Ascorbic acid, Curing agent [sodium citrate E331, sodium nitrite E250, colourant]. Cheddar cheese (4%) (Cow’s milk, Salt, Preservative [Sodium nitrate E251, Natamycin E235], Calcium chloride E509, Colourant E160b, Non-animal rennet, Cheese culture).
